A food for holistic health careThe Neurofood, based on Thai Folk Medicine, is excellent source of mechanically hydrolyzed alpha polysaccharide peptides (alpha-PSP), which is vital for optimal digestion, absorption and metabolism of nutrients. The constituents of Neurofood include a nutritious blend of selected organic rice grown in the fertile soils in Northern Thailand. The organic rice is free from pesticide, herbicides or any other kind of pollution. It is rich in highly bioavailable vitamins, minerals and amino acids! Thai rice has won prize in the World Rice Contest since 1993. Thai soil, on which the Thai rice is grown, is made of natural, organic minerals accumulated over a long period of 100,000 years! The soil also contains natural Spirulina, which has been accumulating there for more than ten thousand years. This soil enables the rice to be highly nutritious and exceptional functional food. The regular consumption of Neurofood is thus very helpful in maintaining body's physical fitness, energy and vitality.
Dr Ishak, a co-researcher for Alpha-PSP, did several clinical studies on his patients with Neurofood - a functional food. He used to prescribe Neurofood to his patients along with his treatments and organic produce from his Health Farm in Melaka, Malaysia. The Neurofood was available in sachet packs but now is only available in bottles. It can be sprinkled onto drinks, liquid foods, soup or salad, etc. It is best consumed with warm or hot water, tea or coffee. Safety: According to Dr Ishak, the Neurofood is hypoallergenic and does not contain any dairy item, wheat, sugar, chemicals fillers, binders, artificial flavors, additives, preservatives or genetically modified organisms (non-GMO). So far no side effects have been reported by consumers, primarily because the main ingredients in Alpha-PSP are 100% natural food products. It is as safe as any other staple food products. It is free of any additional chemical, enzyme or acid and hence safe for chronically ill individuals and those who are on the borderline of developing a degenerative disease. So far no adverse reactions have been reported when Neurofood is used concurrently with medications, since its discovery in 1995.
According to Dr Ishak, the use of Neurofood may lead to improved mental vitality, improved bowel movements, better sleep pattern, increased energy, improved virility, reduced dependency on medications, and improved respiratory symptoms. According to him, the Neurofood may be helpful in many conditions like Alzheimer's Disease, Myasthenia Gravis, Multiple Sclerosis, Parkinson's Disease, Diabetes Mellitus Type II, Food Allergies, Chronic Fatigue Syndrome, Meningitis, Stroke, Attention Deficit, Hyperactive Disorder, High Cholesterol, Asthma, respiratory conditions, Arthritis. Neurofood can also help in lessening the adverse effects of free radicals and hence improve mental performance, alleviate chronic fatigue syndrome and insomnia. Weight: Approx. 150 gm
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